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Potato hash-dish

4 порції

0:35 год.

302 ккал.

Recipes from

  • Proteins15 g
  • Fats10 g
  • Carbohydrates40 g
  • Sugar0,5 g


25 g butter
1 red onion
1 chopped carrot
25 g green leguminous bean
3 big potatoes cut into cubes
2 table spoons of flour
600 ml vegetable broth
225 g tofu (cheese), cut into cubes
  Salt and pepper
  Cut fresh parsley for decoration


Melt butter in frying pan. Put pieces of onion, carrot, broken leguminous bean, potato cubes; fry and stir at the same time within 5-7 min.
Add flour and cook stirring 1 min more. Slowly pour in broth.
Lower the fire and stew mixture within 15 min. Add tofu and cook 5 min more. Salt and pepper according to your taste.
Strew potato hash-dish with parsley and serve the table.

Bon appétit

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